Sleigh The Day in SOHY
Dec
20

Sleigh The Day in SOHY

Join us for the final Snow Crane pop-up of the year as part of Sleigh the Day, Hyattsville’s citywide holiday celebration.

This Saturday, we’ll be popping up at Nest Proper on Baltimore Avenue, just diagonally across from where our future Snow Crane shop will take shape as construction begins. It’s a special moment to gather, celebrate the season, and get a glimpse of what’s coming next.

What We’ll Be Serving

  • Two rotating ice cream flavors, available by the scoop

  • Hot tea, perfect for colder winter days

  • Holiday ice cream pint pre-orders opening soon for Christmas and holiday gatherings
    (Pickup only — no delivery)

Our Thanksgiving holiday pints sold out quickly, so we encourage guests to plan ahead.

From Our Host: Nest Proper

In addition to Snow Crane’s offerings, Nest Proper will be providing snacks and beverages, making it an easy and enjoyable stop as you explore Baltimore Avenue and the surrounding neighborhood.

Whether you’re nearby or visiting from across the DMV, this pop-up is more than just ice cream. Spend the day supporting local businesses and artists, enjoying thoughtfully crafted food and drinks, and discovering unique gifts during the holiday season.

No tickets required. Walk-ins welcome while supplies last.

We look forward to celebrating the season — and the city — with you.

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Pop Up at Kaipai BBQ & Shabu Shabu Buffet
Nov
14

Pop Up at Kaipai BBQ & Shabu Shabu Buffet

🚨 IT’S ALMOST TIME! 🚨
Part ✌️ of our 1st Anniversary Celebration goes down THIS FRIDAY! 🥳🔥

Join us for an unforgettable night as Michelin-starred Chef Takeshi Nishikawa crafts Japanese-inspired ice cream LIVE! 🍦🇯🇵

Sweet bonus alert! 🍦 Get a free scoop with your dinner — limited availability, so don’t wait! Extra scoops available for purchase.

Plus, our Wheel of Fortune is spinning out awesome prizes 🎁✨
👉 No purchase needed
👉 One spin per customer

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Dinner for Ten at Ver Studio
Nov
13

Dinner for Ten at Ver Studio

An intimate table of 10 creative minds gathered for conversation, connection, and a shared meal.

November Topic: “The Art of Hospitaltiy: Making People Feel Seen”- On how beauty, attention to detail, and care translate to clientele feeling known in our various industries. How do we extend belonging through our work?

We are so excited for this month’s topic. To join us for dinner, make sure you either COMMENT or DM why you resonate with the topic! Also don’t forget to tag a friend who you think does this very well. This is a FREE event that we invite you to as our guest to enjoy a curated meal and experience together with ten other DC-based thinkers who we believe would add an important perspective to the conversation.

We love curating a diverse groups of perspectives and industries, so don’t hesitate to comment no matter what you do! We want to bring a realm of thinkers to the table who wouldn’t normally gather or cross paths.

Looking forward to meeting you and hearing your thoughts on the topic!

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Pumpkin boulevard with cookbook courtyard
Oct
26

Pumpkin boulevard with cookbook courtyard

In partnership with @yelpdc we’re thrilled to present Pumpkin Boulevard - a two-day celebration of ALL things Fall and Halloween✨

Dock 5 @unionmarketdc
October 25 & 26
11AM – 4PM
$5 / ticket - access for both days

60+ vendors serving up cozy flavors, spooky treats, handmade goods, and festive experiences that capture the magic of the season. Bingo cards, giveaways & more! Full vendor line up coming soon.

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Pumpkin boulevard with cookbook courtyard
Oct
25

Pumpkin boulevard with cookbook courtyard

In partnership with @yelpdc we’re thrilled to present Pumpkin Boulevard - a two-day celebration of ALL things Fall and Halloween✨

Dock 5 @unionmarketdc
October 25 & 26
11AM – 4PM
$5 / ticket - access for both days

60+ vendors serving up cozy flavors, spooky treats, handmade goods, and festive experiences that capture the magic of the season. Bingo cards, giveaways & more! Full vendor line up coming soon.

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Pop Up at Rice Market DC
Oct
17

Pop Up at Rice Market DC

This Friday, join us at Rice Market Test Kitchen (14th St NW) from 6–11 PM — featuring three Japanese ice creams and two craft cocktails, plus non-alcoholic options for anyone skipping the booze.

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